If Apples are too firm or sour when purchased, leave out at room temperature to ripen for 1-3 days, and once ripen you can refrigerate in a plastic bag. Doing so will keep them fresh for 3-4 weeks.
Apples can keep up to 6 months or more if they can be stored in an area where the temperature is between 30-40 degrees with high humidity.
Freezer storage for Apples is similar to Peaches. Wash, peel, core and slice apples. Coat with a solution made of 1/2 teaspoon of ascorbic acid (found at a vitamin store) and 6 tablespoons of cold water to prevent darkening. Place in a covered airtight container or freezer bags.
2017 CSA Signups still available! Sign up NOW as Growing Season is just around the corner and space is limited.
New, CSA Members receive a 10% Discount on Store Items!
Saturday May 3, 2017 - Store Opens!
- Wed-Friday - 10AM-6PM
- Saturday – 9AM-4PM
- Sunday – 10AM-4PM
Make us a stop for a quick sandwich, soup or prepared food for dinner. Coffee and Tea now Available!
Off Season Birthday Parties Begin June 3, 2017
Saturday July 8 2017 - Free Farm Yoga Starts! - 9:00am-10:00am
July 15, 2017 - Twilight Hayrides 6pm-8pm
September 23, 2017 - 2017 Harvest Festival Begins the Season
October 28, 2017 - 2017 Great Pumpkin Festival benefiting Local Charity